Crux Bull & Bear

Using pre-Colombian farming methods, Plasencia grows the tobaccos in two regions of Nicaragua where the soils are rich and pristine. After harvesting, the leaves are carefully cured, then aged three years to produce a rich-tasting, well-balanced blend.

Plasencia Alma del Campo, a complex smoke with a perfect balance delivering notes of coffee and nuts. A very creamy cigar with a touch of spice. The finish leaves a lasting impression on the palate.

Plasencia Alma Fuerte, a unique blend of Plasencia's best-aged tobaccos, grown in Plasencia's highest quality soil. With hints of dark chocolate, plum, and cinnamon, the taste is rounded out with finishing notes of oak and molasses.

With a Nicaraguan binder and Habano wrapper and Honduran Longfillers, you can expect a deep and decadent swirl of flavors that will grab your attention without overpowering your palate.

Crux made the Epicure in order to appeal to the high end mild bodied cigar smokers out there, and boy did they hit the mark.

Expertly blended with an assist by AJ Fernandez, the Crux Epicure Maduro takes an all-Nicaraguan core of tobaccos and embraces it with a dark and lush Mexican San Andres wrapper.